SAMPLE MENU – please be aware dishes change from time to time depending on availability of fresh and seasonal ingredients!

key:
(v) vegan
(gf) gluten free
(gf option) dish can be altered to be gluten free
(soy) dish contains soy
(nuts) dish contains nuts
our restaurant is 100% vegetarian.
our food is prepared in a kitchen that handles eggs, celery, gluten, lactose, lupin, mustard, peanuts, sesame, sulphites, ground nuts & tree nuts.
our gluten free bread contains sesame.
please make us aware of any allergies or dietary requirements at the time of booking or before placing your order.
thanks for your co-operation!

small plates

marinated whole olives (v)(gf) £3.50
a selection of nocellara, cerignola, aragon & riviera olives marinated in garlic, lemon & herbs
garden salad (v)(gf) £2.95
fresh mixed leaves tossed with tomatoes, sweetcorn & light vinaigrette
garlic bread (v)(soy) £2.95
bread by loaf bakery dressed with soy garlic butter
potato wedges (v)(gf) £2.95
triple cooked maris pipers
soup of the day (v)(gf option) £4.50
see chalkboard for today’s recipe – served with bread by loaf bakery
spinach & buckwheat fritter (v)(gf)(soy) £4.95
with soy bechamel & tomato in balsamic reduction
goats cheese parcel (v option) £4.95
jerusalem artichoke salad topped off with a puff pastry parcel filled with your choice of goats cheese or vegan (soy) cream cheese

 

mains

halloumi “fish” & chips £8.95
deep fried halloumi cheese in a mild wasabi breadcrumb batter, served with potato wedges & home-made ketchup
japanese curry (v)(gf)(soy)(sesame) £8.50
marinated & baked organic tofu in a spicy curry sauce with mushroom & soybeans, served with fried rice
warehouse burrito (v) £7.75
mixed bean & lentil filled tortilla served with garden salad & salsa

the warehouse burger (v option)(gf option) £9.75
sunflower seeds, butterbeans, quinoa & spinach burger patty – topped with lettuce, tomato, caramelised onion, vegan (soy) mayonnaise & cheddar OR vegan (soy) cheese, served in a toasted organic bun with potato wedges & salad

desserts

chocolate brownie (v)(gf)(soy) £4.50
served warm with berry compote & soy ice cream

mango & lime cheesecake (v)(gf)(soy)(coconut) £4.50
soy based cheesecake on a gluten free pastry base

banana cake (v)(nuts) £4.25
served with toffee sauce, cashews & soy ice cream

 

 

A discretionary service charge of 10% will be added to tables of eight or more people. All gratuities are shared equally amongst the team.